The University of Georgia (UGA) offers a variety of dining options for its students, faculty, and staff. One of the most popular dining locations on campus is the Bolton Dining Commons, also known as the "Bolton Dining Hall". Located in the heart of campus, this dining hall provides a convenient and affordable option for students to grab a meal between classes. With a wide range of menu options, including vegetarian, vegan, and gluten-free choices, there's something for everyone at Bolton Dining Commons.
Dining Options at UGA
In addition to Bolton Dining Commons, UGA offers several other dining locations throughout campus. The Tate Student Center has a food court with a variety of restaurants, including Chick-fil-A, Subway, and Panda Express. The Ramsey Student Center also has a dining hall, as well as a convenience store and a coffee shop. For students looking for a quick bite, there are several food trucks located throughout campus, offering everything from tacos to BBQ.
Meal Plans and Payment Options
UGA offers a variety of meal plans to fit different budgets and lifestyles. Students can choose from a range of plans, including the “All Access” plan, which allows unlimited meals at any dining location, or the “Block” plan, which provides a set number of meals per semester. Students can also use their UGA ID card to make purchases at any dining location, or they can use cash or credit cards. The university also offers a “Dining Dollars” program, which allows students to add money to their ID card and use it to make purchases at any dining location.
| Dining Location | Meal Plan Options | Payment Methods |
|---|---|---|
| Bolton Dining Commons | All Access, Block, and Dining Dollars | UGA ID card, cash, credit cards |
| Tate Student Center Food Court | Block and Dining Dollars | UGA ID card, cash, credit cards |
| Ramsey Student Center Dining Hall | All Access, Block, and Dining Dollars | UGA ID card, cash, credit cards |
In addition to the convenience and flexibility, dining on campus at UGA also offers a range of health and wellness benefits. The university's dining services team works to provide healthy and sustainable options, including locally sourced produce and lean protein sources. Students can also take advantage of nutrition counseling and meal planning services to help them make informed choices about their diet.
Sustainability Efforts
UGA is committed to sustainability, and the university’s dining services team is no exception. The team works to reduce waste and minimize the environmental impact of food production and disposal. Some of the sustainability efforts include composting food waste, using energy-efficient equipment, and sourcing ingredients from local and sustainable suppliers. The university also has a “Zero Waste” goal, which aims to reduce waste sent to landfills by 90% by 2025.
Community Engagement
UGA’s dining services team is also committed to community engagement and outreach. The team works with local farmers and suppliers to source ingredients and support the local economy. The university also hosts a range of events and activities, including cooking demonstrations, nutrition workshops, and food festivals, to engage with the community and promote healthy eating and sustainability.
- Composting food waste
- Using energy-efficient equipment
- Sourcing ingredients from local and sustainable suppliers
- Hosting cooking demonstrations and nutrition workshops
- Partnering with local farmers and suppliers
What are the hours of operation for the Bolton Dining Commons?
+The Bolton Dining Commons is open from 7:00 am to 8:00 pm, Monday through Thursday, and from 7:00 am to 7:00 pm on Friday. The dining hall is closed on weekends, but there are other dining options available on campus.
Can I use my UGA ID card to make purchases at off-campus restaurants?
+No, the UGA ID card can only be used to make purchases at on-campus dining locations. However, some off-campus restaurants and retailers may offer discounts or promotions to UGA students, so it’s always worth asking.
